Gas chromatographic analysis of fatty acid methyl esters of milk fat by an ionic liquid derived from L-phenylalanine as the stationary phase

dc.contributor.author	Mendoza, L. G.
dc.contributor.author	González Álvarez, Jaime
dc.contributor.author	Fernández Gonzalo, Carla
dc.contributor.author	Arias Abrodo, Pilar
dc.contributor.author	Altava, B.
dc.contributor.author	Luis Lafuente, Santiago Vicente
dc.contributor.author	Burguete, M. I.
dc.contributor.author	Gutiérrez Álvarez, María Dolores
dc.date.accessioned	2015-12-21T10:40:06Z
dc.date.available	2015-12-21T10:40:06Z
dc.date.issued	2015
dc.identifier.citation	Talanta, 143, p. 212, 15628-218 (2015); doi:10.1016/j.talanta.2015.05.036
dc.identifier.issn	0039-9140
dc.identifier.uri	http://hdl.handle.net/10651/34219
dc.description.sponsorship	Instituto Nacional de Investigación y Tecnología Agraria [INIA-12-RTA2012- 00118-C03-02]; Ministerio de Economía y Competitividad [CTQ2011-28903-C02-01]; Generalitat Valenciana [PROMETEO 2012/020]; Universitat Jaume I [P11B2013-38]
dc.format.extent	p. 212, 15628-218
dc.language.iso	eng
dc.relation.ispartof	Talanta
dc.rights	© 2015 Elsevier B.V.
dc.source	Scopus
dc.source.uri	http://www.scopus.com/inward/record.url?eid=2-s2.0-84931264498&partnerID=40&md5=bb923aa517ab19e65650ffa655efafd8
dc.title	Gas chromatographic analysis of fatty acid methyl esters of milk fat by an ionic liquid derived from L-phenylalanine as the stationary phase
dc.type	journal article
dc.identifier.doi	10.1016/j.talanta.2015.05.036
dc.relation.projectID	MINECO/CTQ2011-28903-C02-01
dc.relation.publisherversion	http://dx.doi.org/10.1016/j.talanta.2015.05.036

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