Quality Certifications as Hotel Selection Criteria

dc.contributor.author	Caso Fernández-Pacheco, Laura
dc.contributor.author	Iglesias Argüelles, Víctor
dc.contributor.author	Ballina Ballina, Francisco Javier de la
dc.date.accessioned	2016-12-01T10:51:55Z
dc.date.available	2016-12-01T10:51:55Z
dc.date.issued	2015
dc.identifier.citation	Peris-Ortiz, Marta, Álvarez-García, José, Rueda-Armengot, Carlos (Eds.). Achieving Competitive Advantage through Quality Management. Springer International Publishing, 2015. p. 95-110
dc.identifier.isbn	978-3-319-17250-7
dc.identifier.uri	http://hdl.handle.net/10651/39192
dc.format.extent	p. 95-110	spa
dc.language.iso	eng	spa
dc.publisher	Springer International Publishing	spa
dc.relation.ispartof	Achieving Competitive Advantage through Quality Management	spa
dc.rights	© Springer International Publishing
dc.subject	Selección de hoteles	spa
dc.subject	Criterios de calidad	spa
dc.title	Quality Certifications as Hotel Selection Criteria	spa
dc.type	book part	spa

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