Highly expressed amino acid biosynthesis genes revealed by global gene expression analysis of Salmonella enterica serovar Enteritidis during growth in whole egg are not essential for this growth

dc.contributor.author	Jakociune, D.
dc.contributor.author	Herrero Fresno, Ana
dc.contributor.author	Jelsbak, Lotte
dc.contributor.author	Olsen, John Elmerdahl
dc.date.accessioned	2017-03-29T06:00:03Z
dc.date.available	2017-03-29T06:00:03Z
dc.date.issued	2016
dc.identifier.citation	International Journal of Food Microbiology, 224, p. 40-46 (2016); doi:10.1016/j.ijfoodmicro.2016.02.015
dc.identifier.issn	0168-1605
dc.identifier.uri	http://hdl.handle.net/10651/41562
dc.description.sponsorship	This study was supported by the European Commission through the project BASELINE, grant agreement 222738. The authors would like to thank Pia Rønnov Mortensen for technical assistance.
dc.format.extent	p. 40-46
dc.language.iso	eng
dc.publisher	Elsevier
dc.relation.ispartof	International Journal of Food Microbiology
dc.rights	© 2016 Elsevier B.V
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-84959566362&doi=10.1016%2fj.ijfoodmicro.2016.02.015&partnerID=40&md5=2e8a8b964467f2dcd56eaa7aa5dad841
dc.title	Highly expressed amino acid biosynthesis genes revealed by global gene expression analysis of Salmonella enterica serovar Enteritidis during growth in whole egg are not essential for this growth
dc.type	journal article
dc.identifier.doi	10.1016/j.ijfoodmicro.2016.02.015
dc.relation.projectID	BASELINE/222738
dc.relation.publisherversion	http://dx.doi.org/10.1016/j.ijfoodmicro.2016.02.015

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