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Comparative analysis of the morphology, chemistry and structure of the tibiotarsus, humerus and keel bones in laying hens

dc.contributor.authorBenavides Reyes, C.
dc.contributor.authorRodriguez Navarro, A. B.
dc.contributor.authorMcCormack, H. A.
dc.contributor.authorEusemann, B. K.
dc.contributor.authorDomínguez Gasca, N.
dc.contributor.authorÁlvarez Lloret, Pedro Domingo 
dc.contributor.authorFleming, R. H.
dc.contributor.authorPetow, S.
dc.contributor.authorDunn, I. C.
dc.date.accessioned2021-11-18T12:24:43Z
dc.date.available2021-11-18T12:24:43Z
dc.date.issued2021
dc.identifier.citationBritish Poultry Science, 62(6) (2021); doi:10.1080/00071668.2021.1943310
dc.identifier.issn0007-1668
dc.identifier.urihttp://hdl.handle.net/10651/61233
dc.description.sponsorshipWe are grateful for financial support through grants CGL2015-64683-P (Ministerio de Ciencia e Innovación, Spain), RNM-179 group (Junta de Andalucía, Spain) and ERANET ANIHWA grant ‘BetterBones’.
dc.language.isoeng
dc.relation.ispartofBritish Poultry Science
dc.rights© Informa UK Ltd, Taylor & Francis Group
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85110545785&doi=10.1080%2f00071668.2021.1943310&partnerID=40&md5=43cbf4366223f2d4f4675adab4fc4545
dc.titleComparative analysis of the morphology, chemistry and structure of the tibiotarsus, humerus and keel bones in laying hens
dc.typejournal article
dc.identifier.doi10.1080/00071668.2021.1943310
dc.relation.projectIDMICINN/CGL2015-64683-P
dc.relation.publisherversionhttp://dx.doi.org/10.1080/00071668.2021.1943310


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